Sunday, September 5, 2010

Type 2 Diabetes Cookbook: Delicious Recipes for Healthier Living

February 4, 2010 by admin  
Filed under Resources

ISBN13: 9780696224423
Condition: USED – VERY GOOD
Notes:

Product DescriptionFlavorful, nutritious recipes created by diabetes experts make it easier to prepare healthy meals while losing weight and to take control of type 2 diabetes.AMA-approved recipes are simple, with quick and easy main dishes, sides, soups, snacks, and desserts.A complete introduction offers the latest information on identifying type 2 [...]

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Nutraceuticals, Glycemic Health and Type 2 Diabetes

February 1, 2010 by admin  
Filed under Resources

Product DescriptionType 2 diabetes is a growing problem for the developed and developing countries and it is a burden on healthcare systems as well as individuals. Nutraceuticals, Glycemic Health and Type 2 Diabetes primarily focuses on the nutraceuticals that assist in preventing and managing prediabetes and type 2 diabetes. The book gives an overview of [...]

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The Type II Diabetes Diet Book

February 1, 2010 by admin  
Filed under Resources

Product DescriptionProved to be remarkably effective for both Type II diabetics and nondiabetic people with chronic weight problems, the Insulin Control Diet–based on low-carbohydrate and low-caloric intake–allows patients to decrease insulin production and convert stored fat into fuel. In this new edition, Dr. Calvin Ezrin provides updated ADA recommendations and a complete section of [...]

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The Type 2 Diabetes Sourcebook

February 1, 2010 by admin  
Filed under Resources

Product DescriptionThe latest guidelines for lasting health from the American Diabetes Association Completely revised and updated, this essential resource for people with diabetes includes new information on the rise of type 2 diabetes in children, metabolic syndrome, and the most recent recommendations for diet and exercise. It also provides up-to-the-minute findings on [...]

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Understanding Type 2 Diabetes Anatomical Chart

February 1, 2010 by admin  
Filed under Resources

Defines Type 2 Diabetes along with causes, symptoms, complications, risk factors and management techniques.
Shows cellular view of the pancreas and a comparison of a normal cell versus a diabetic cell.
Size is 20 inches by 26 inches – Flexible plastic 1.5 mil lamination – Anatomical Chart.

Product DescriptionThe Second Edition of our Understanding Type 2 Diabetes Anatomical [...]

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